The Scandi 3-piece Knife Set from Richardson Sheffield is unique, versatile and should not be missing in the knife collection of a real home chef. No cutting task is impossible for this complete knife set: from cutting meat, fish and vegetables to chopping fresh herbs. A real all-round knife set in your kitchen!

This edition of the Scandi series has been finished with precision. And is characterized by its deep dark natural wooden handles that contrast with the simplistic stainless steel blades. This 3-piece Scandi knife set is a perfect set for the novice home chef.

High-quality Stainless Steel
This knife set from Richardson Sheffield is made of X50CrMoV15 steel (a commonly used type of stainless steel). This steel is the crème de la crème among Western knives. X50CrMoV15 steel is characterized by its strength, flexibility and rust resistance.

Razor sharp masterpiece
Richardson Sheffield 's dedication to craftsmanship results in a knife set that goes beyond sharp - it's razor sharp! Cut with precision, effortlessly and with a finesse that only a true home chef can appreciate. Due to the high hardness of 57 HRC, the knives from this knife set can be sharpened at an acute angle of 20 degrees .

Balance and ergonomics
The knives in this knife set fit perfectly in the hand due to their balanced design. The handle fits very comfortably in the hand, for both left and right-handers. The blade extends completely into the handle, a so-called full tang construction. This ensures the excellent balance of the knife.

25 year warranty
We are completely convinced of the quality of the Richardson Sheffield kitchen knives. That is why we offer a 25-year warranty on material and manufacturing defects!

Maintenance tips and recommendations.
To keep your knife set in optimal condition, we recommend washing the knives by hand with mild soap and warm water. As with any good knife set, you should avoid the dishwasher as the aggressive cleaning can quickly shorten the life of your knives. After washing, make sure to dry the blades immediately and carefully to avoid stains.

Sharpen regularly
Use a sharpening stone or sharpening steel regularly. This allows you to effortlessly maintain the sharpness and precision of your knives, extend their lifespan and continue to enjoy an unparalleled cutting experience.

Store
Properly storing your knife set in a knife block is essential to not only ensure safety, but also to extend the lifespan of your knives. By storing them in this way, you prevent damage to the cutting edges and ensure that they are always within reach when you need them.

Correct surface
Quality cutting boards are essential to keep your knives sharp and extend their lifespan. They provide a soft, non-abrasive surface that prevents knives from dulling quickly and reduces impact on the blade while cutting. Using high-quality cutting boards is an investment in both the performance and durability of your knives.

Ready to make your culinary dreams come true? Order your new knife set now!