Collection: Teppanyaki plate

What is Teppanyaki?

Teppanyaki is a Japanese cooking style in which dishes are prepared on a large, flat griddle. The name comes from "teppan" (iron plate) and "yaki" (grilling or baking). The strength of teppanyaki lies in the direct contact with the heat source and the ability to cook multiple ingredients simultaneously: a unique combination of efficiency, flavor, and showmanship.

How do you use a Teppanyaki plate?

A teppanyaki plate is placed directly on your stovetop or induction cooktop. Heat the plate gradually and then add your favorite ingredients, such as chopped vegetables, salmon fillet, shrimp, or tender steak. Use a teppanyaki spatula to easily turn and move everything. Thanks to the flat surface, nothing gets stuck between the ribs, giving you maximum control over the cooking process.

The benefits of a Teppanyaki plate

• Versatile cooking : From oriental dishes to pancakes: with a teppanyaki plate you prepare everything on one surface.
• Healthy and tasty : Because you need little oil, your dishes are lighter and healthier without compromising on taste.
• Perfect for cooking together : Prepare meals right at the table, making cooking a social occasion. Ideal for cozy dinners.
• Easy to clean : Most teppanyaki plates are made of stainless steel or cast iron and are easy to clean with a damp cloth.

What is the difference between a Teppanyaki plate and a normal grill plate?

A traditional grill plate has ridges that create grill marks on your meat or vegetables. A teppanyaki plate, on the other hand, is completely flat, allowing you to cook your ingredients evenly without losing moisture or flavor.
Prefer dishes with those classic grill marks? Then check out our range of grill plates.

Buying a Teppanyaki griddle: which one is right for you?

When buying a teppanyaki plate, there are some important points to consider:

• Size : Choose a compact model for two people or a large teppanyaki that fits on two induction zones/gas burners for larger groups.
• Material : Stainless steel is light and easy to clean, while cast iron retains heat better.
• Heat source : Choose a model that suits your hob: induction, gas or electric.

Teppanyaki plate for induction, electric and gas

At KookGigant, you'll also find a wide selection of teppanyaki plates for induction. These models are specially designed to function perfectly on induction cooktops, but they are also compatible with all other heat sources.

Advantages of an induction teppanyaki plate:

• Fast heating for instant cooking
• Precise temperature control for perfect results
• Energy-efficient and safe: only warm when needed
• Easy to clean

Eurolux teppanyaki plates are equipped with silicone feet, ensuring they stay securely in place and won't scratch your induction cooktop. Note: These feet are only suitable for induction. Remove them when using on gas, electric, or ceramic hobs.

Maintenance and cleaning: how to keep your teppanyaki plate in top condition

Cleaning a teppanyaki plate is easy. Let the plate cool and wipe away grease and food residue with a paper towel or damp cloth. If necessary, use a soft spatula to remove any stuck-on residue. Avoid abrasive cleaning agents to avoid damaging the coating or surface.

Teppanyaki grilling at home: dishes and inspiration

Whether you choose Japanese classics such as salmon and udon, or Dutch steak with grilled peppers: with a teppanyaki plate you can vary endlessly.

Order your Teppanyaki plate at KookGigant today and bring this Japanese cooking experience into your home

Whether you're an experienced home cook or just looking for a fun way to cook with friends and family, a teppanyaki plate will turn every meal into an experience.
Order your teppanyaki plate from KookGigant today and discover the world of teppanyaki: healthy, fun, and full of flavor!