Wusthof - Ikon Chef's Knife 20 cm - Wooden Handle

The Ikon Chef's Knife 20 cm - Wooden Handle from WÜSTHOF is a versatile all-rounder for every kitchen. This high-quality chef's knife is ideal for chopping, slicing, and mincing meat, fish, vegetables, herbs, and fruit. The Ikon series combines traditional craftsmanship with modern design and is known for its perfect balance, ergonomic African blackwood handles, and exceptional sharpness.

Unique Features and Specifications

• Versatile Chef's Knife: suitable for slicing, chopping, and mincing meat, fish, vegetables, herbs, and fruit.
• 20 cm Blade: ideal size for both professional chefs and home cooks.
• Forged from a single piece of WÜSTHOF steel: high-quality, high-carbon stainless steel for long-lasting sharpness, durability, and corrosion resistance.
• PEtec precision grinding technology: laser-controlled grinding for exceptional sharpness and long-lasting cutting performance.
• Hand-finished: each blade is manually sharpened for maximum precision.
• Ergonomic wooden handle: made from durable African Blackwood for optimal grip, comfort, and a luxurious appearance.
• Double bolster construction: ensures a balanced weight distribution and extra safety during cutting.
• Half-bolster design: reduces the weight of the knife and makes it easier to sharpen the entire blade.
• Specifications: blade length 20 cm, handle 11.4 cm, blade width 4.7 cm, hardness 58 HRC.
• Origin: manufactured in Solingen, Germany – world-renowned for premium knife quality since 1814.

A Beautiful Gift
This luxurious chef's knife makes a beautiful gift for any cooking enthusiast. Thanks to the combination of elegant design, high-quality materials, and professional performance, it is a true asset to any kitchen.

Use & Care
Always wash the knife by hand and dry it thoroughly immediately to preserve the quality of the steel and the wooden handle. Do not use abrasive sponges and do not let the knife soak in water. Avoid hard cutting surfaces such as glass, metal, or bamboo to maintain the sharpness of the blade. Regular sharpening with a whetstone, honing steel, or manual knife sharpener is recommended. Treat the wooden handle regularly with food-safe mineral oil to maintain its natural luster.

Experience ultimate precision, balance, and cutting comfort with the WÜSTHOF Ikon chef's knife and easily order your new kitchen favorite from Kookgigant.