Kai Shun - Wasabi Black Chef's Knife 8'' (20.0 cm)

Kai Shun - Wasabi Black Chef's Knife 8'' (20.0 cm)

Kai Shun - Wasabi Black Chef's Knife 8'' (20.0 cm)

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Rated 9.4 out of 10

60,000+ satisfied customers preceded you

Minimum 10 years guarantee

Plus- en minpunten

High-quality blade made of 6A/1K6 stainless steel
Ergonomic handle
Optimal price-quality ratio

Short specifications

Material
Daido 1K6 high carbon stainless
Sharpening Angle
15º
Hardness
58 HRC
Dishwasher Safe
Yes, but not recommended
Color
Black
Handle
Polypropylene (PP)
Edge
Symmetrical
Sharpening Method
Plain edge

Kai Shun - Wasabi Black Chef's Knife 8'' (20.0 cm) Description

The Kai Wasabi Black Chef's Knife is an indispensable tool for any kitchen. Made from high-quality stainless steel and featuring an ergonomic handle, this versatile knife is perfect for a wide range of cutting tasks.

Unique features and specifications

  • High quality blade:
    • 6A/1K6 stainless steel: Corrosion-resistant and hard (58 HRC) for long life.
    • Symmetrically ground: For precision and control.
    • Polished finish: For an elegant look.
  • Ergonomic handle:
    • Black plastic: Moisture resistant and robust.
    • Oval shape: For a comfortable grip.
    • Bamboo powder: For a natural touch.
  • Dimensions:
    • Blade length: 20 cm.
    • Handle length: 12.5 cm.
    • Weight: 149 g.
  • Industrially manufactured: For optimum price-performance ratio.

Why choose the Kai Wasabi Black chef's knife?

  • Versatility: Ideal for chopping, slicing and portioning all kinds of foods.
  • Durability: The stainless steel blade and sturdy handle will last for years.
  • Comfortable to use: The ergonomic shape of the handle ensures a comfortable grip, even during prolonged use.
  • Easy to maintain: The knife is dishwasher safe, but for a longer lifespan we recommend hand washing.

Maintenance and recommendations

  • Cleaning: Rinse the knife with hot water after each use. Clean with mild soapy water and dry immediately with a soft cloth.
  • Maintenance: Oil the wooden handle regularly with neutral vegetable oil or Camellia oil. Have the knife professionally resharpened to maintain its sharpness. Do not use sharpening steel; opt for a whetstone or electric sharpener.
  • Storage: Store the knife in a safe place, away from other knives.

Invest in a chef's knife that will last for years
The Kai Wasabi Black chef's knife is an indispensable addition to any kitchen. With this knife you bring a piece of quality into your home that will give you years of pleasure.

Frequently bought together

Combined price: 90,70

Kai Shun - Wasabi Black Chef's Knife 8'' (20.0 cm)

Kai Shun - Wasabi Black Chef's Knife 8'' (20.0 cm)

Sold out

Betaal in 3 delen van 21,98

Delivery within 1-3 days

Rated 9.4 out of 10

60,000+ satisfied customers preceded you

Minimum 10 years guarantee

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Who are we?

MegaCookingworld: Where Home Chefs Make Their Culinary Dreams Come True!

More than 100,000 enthusiastic home chefs trust MegaCookingworld to make their culinary dreams come true. Why? Because we offer more than just products: we offer knowledge, quality and personal service.

  • Cooking expertise that helps you move forward
    Our young, passionate team of 10 cooking enthusiasts has been sharing their knowledge for years, online and in the store.
  • Top quality that you can taste
    We only offer carefully selected A-brands, chosen for the real home chefs.
  • Personal service, always nearby
    Whether you order online or visit our store: you will always receive honest advice. Is something wrong? We will solve it immediately.

About KAI Shun

With respect for the ancient Samurai tradition, KAI has been producing exceptional kitchen knives in Seki, Japan since 1908. Each knife is handmade from natural materials and represents the best of Japanese craftsmanship.
View all KAI Shun products.