The Skottsberg Cast Iron Frying Pan 28 cm from Skottsberg is the perfect addition to your kitchen. This lightweight cast iron frying pan is made to be your loyal cooking partner for years. Not a disposable item, but a pan with which you make memories, from weekday meals to adventures over an open fire. Ideal for frying meat, fish, potatoes, pancakes or even dishes on the barbecue.
This pan belongs to the Cast Iron Cookware series: made of high-quality cast iron, extra strong due to a special heat treatment, suitable for all heat sources (including open fire and induction), PFAS-free and equipped with a natural non-stick coating because the pan has been pre-seasoned with oil.
Unique features and specifications
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Lightweight cast iron: less heavy than traditional cast iron, making the pan comfortable to use.
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Fast heating: the pan heats up quickly and is resistant to very high temperatures.
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Natural non-stick coating: pre-seasoned with 100% natural oil and easy to improve yourself.
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PFAS-free: free from harmful substances and an environmentally conscious choice.
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Suitable for all heat sources: can be used on induction, gas, ceramic, oven, BBQ and open fire.
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Sturdy and durable: made from a single piece of cast iron and designed for lifelong use (with correct maintenance).
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Hollow handle: the steel handle heats up less quickly and fits comfortably in the hand.
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Use metal utensils: can be used without problems with metal spatulas and spoons.
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Dimensions: diameter 28 cm, base diameter 18 cm, dimensions 47 x 28 cm, capacity 2.5 L, weight 1.47 kg.
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Maintenance: not dishwasher safe, only suitable for hand washing.
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Extra attention: avoid thermal shocks and do not store food in the pan to preserve the non-stick coating.
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Warranty: lifetime warranty.
A beautiful gift
The Skottsberg frying pan is a beautiful gift for every cooking enthusiast. Thanks to its robust design and long lifespan, you are giving a product that will be enjoyed for years to come.
Use & maintenance
For optimal use, heat the pan gradually and avoid sudden temperature changes. Clean the pan by hand and dry it immediately to prevent rust. For the best result, you can re-season the pan regularly, so that the natural non-stick coating continuously improves (We have written an extensive blog about this). Do not use aggressive cleaning agents and do not store acidic ingredients in the pan for a long time.
Go for sustainability and top quality in the kitchen and experience the difference yourself. Order today and enjoy a lifetime of cooking pleasure!